Best Hospital for Dietetics and Nutrition in Kukatpally
Diet and nutrition hold an important place in therapeutics. Research has shown that there is a strong relationship between diet, nutrition, and the healing process. It is also called Medical Nutritional Therapy (MNT) which is quite different from nutritional education which is meant for the general public. It helps patients to use diet to support their medical conditions and also mitigate the risk of future complications. Anupama Hospital provides end-to-end diet and nutrition services right from the pre-surgery stage to prescribing a perfect discharge diet plan. It is the Best hospital for dietetics and nutrition in Kukatpally for its therapeutic diets. Our diet and nutrition plan for patients is part of our comprehensive treatment strategy. We consider it a crucial part of our treatment plan as it can rescue, alleviate, manage and even treat certain medical conditions.
Why are we the best in food services?
Dieticians and nutritionists work on a one-to-one basis to provide a suitable diet plan. We have well-qualified and licensed dieticians on board who understand the importance to take into consideration the cultural sensibilities around food. They provide proper information and counseling when patients get defensive about their food habits to make them adhere to a healthy diet. They carefully apply proven methodology to chart a diet plan, unique to the individual depending on his/her medical conditions and food habits. Most of the time, the patients are vulnerable to falling off the charted path. Our dieticians make sure they follow the diet plan prescribed by coordinating with their caregivers.
Best Dietetics and Nutrition Hospital in Kukatpally
Our team of dieticians is always on their feet to serve the best of dietary services, making it the Best Dietetics and Nutrition Hospital in Kukatpally. Ample care is taken to plan the portion size for the patients according to their requirements. It is a medical diet, and that doesn’t mean patients have to numb their taste buds. The food we serve is nutritionally balanced and equally satiating.
Areas of Specialization
- Heart Health
- Cholesterol Management
- Gastrointestinal Disorders
- Pediatric Nutrition
- Kidney Disease
- Pregnancy Nutrition
- Oncology Nutrition
- COPD Nutrition
Mechanical Soft Diet- Meant for people who cannot chew food or have a swallowing disorder (dysphagia), who have a sore throat after receiving radiation therapy, or have pain in the teeth.
Low Fiber/”GI Soft” Diet– It is served before a procedure, after surgery, or to cure a medical condition. It provides all the nutrition without putting pressure on the Gastro-Intestinal System. It gives bowels time to heal and rest.
Carbohydrate Controlled Diet- A controlled carbohydrate diet helps people with metabolic diseases like diabetes balance their carbohydrate intake with every meal and snack. They are provided with carbohydrate units called ‘choices’ which include a preset amount intake of calories. Adhering to this system helps them to manage their calorie intake to control insulin spikes and falls.
Cardiac Diet– Hypertension and fat buildup are the major reasons for heart problems. Cardiac diet, also known as DASH (dietary approaches to stop hypertension) diet precisely addresses these symptoms, by minimizing sodium and fat intake.
Puree Diet– Sometimes patients tend to have a poor appetite but need high nutritional food to heal from their medical condition. Puree food, which is easy on the GI system and can be ingested easily, is prepared for such patients. Food that is pureed is served in small frequented meals that are easier to manage than larger portions.